Creamy Strawberry Cheesecake Bars – Oh Candy Basil

Creamy strawberry cheesecake bars begin with probably the most scrumptious flaky crust topped with a candy however tangy cream cheese layer all topped with attractive juicy strawberries! Life won’t ever be the identical!

I’m closing down the weblog and strolling away. I’m residing my life out as a middle-aged Momma who needs nothing greater than to LIVE and PLAY and EAT. These bars are one of many finest recipes we’ll ever share on Oh Candy Basil.

I imply, I’m probably not shutting down the weblog. I couldn’t ever be as fulfilled with out a artistic outlet, however these strawberry bars are one of many finest desserts I’ve ever dropped at the location. If it’s the one spring dessert recipe you make, you can be endlessly pleased. As soon as once more, now we have Megan to thank, so let’s all give her just a little reward for constantly sending wonderful recipes to us! If you happen to haven’t tried the blended berries model of this recipe, do this asap!

The crust is a flaky, completely made crust however one of the best half is, in my view, making the dessert a day forward in order that it softens a sew. Oh my goodness, my mouth simply began salivating! WHAT IS MY DEAL?! I’m obsessed! 

The filling is probably the most delicate cream cheese, virtually cheesecake filling, whereas the topping is a burst of vibrant strawberries, paying homage to a strawberry pie! It’s actually like a creamy strawberry shortcake, which occurs to be my most favourite dessert ever.

Components for Strawberry Cheesecake Bars

I’m going to divide up the checklist of elements by layer so it’s simple to see what is required for every step. Here’s what you’ll need…

Crust Layer

• Flour: common all objective flour
• Salt: enhances all of the flavors
• Sugar: provides just a little sweetness to the crust
• Vegetable Oil: the fats wanted to create the flaky however robust base for the bars
• Milk: helps bind all of the elements collectively

Cheesecake Layer

• Cream Cheese: you should use full fats or 1/3 fats however I do really feel like the total fats units up higher, ensure it’s room temperature so the cream layer isn’t lumpy
• Powdered Sugar: provides sweetness to the filling
• Heavy Cream: helps skinny out the filling just a little
• Vanilla: provides taste

Strawberry Layer

• Strawberries: recent shiny crimson ripe berries
• Sugar: provides sweetness to the topping
• Extremely Gel: my most well-liked means for thickening the strawberry topping, see recipe card for utilizing cornstarch the thicken
• Lemon Zest and Juice: balances the sweetness of the berries
• Water: thins the whole lot out to create a shiny berry topping

That is meant to simply be an outline of all of the elements. The measurements for every ingredient will be discovered within the recipe card on the finish of the publish.

Methods to Make Strawberry Cheesecake Bars

I do know most individuals anticipate a cheesecake to have a graham cracker crust, and I like a graham cracker crust as a lot as the following individual, however belief me on this oil-based crust! It’s so flaky and makes the right base to those cheesecake bars. Listed here are the steps for every of the layers…

Crust

1. Mix the dry elements in a bowl.
2. In a separate bowl, mix the moist elements.
3. Add the moist elements to the dry elements and stir with a fork till it kinds right into a ball.
   • PRO TIP: Will probably be fairly crumbly nevertheless it ought to maintain collectively when it’s squeezed. Add tiny splashes of milk if wanted.
4. Wrap the dough in plastic wrap and retailer in an hermetic container within the fridge for not less than Quarter-hour.
5. Roll dough out between two items of wax paper right into a sq. and switch to your baking pan.
6. Bake and let cool fully.

Cream Layer

1. Place the cream cheese and powdered sugar in a bowl and whip collectively till easy.
2. In a separate bowl, whip the cream till tender peaks kind then add the vanilla and blend till stiff peaks kind.
3. Mix the cream cheese combination and whipped cream collectively and blend on low velocity till properly mixed.
4. Unfold the cream layer evenly on the cooled crust. Then pour the strawberries on high and let the bars chill within the fridge till able to serve.

Strawberry Layer

1. Begin by taking a part of the strawberries and pureeing them and straining them to eliminated the seeds.
2. Place the pureed strawberries with the remainder of elements right into a sauce pan. Warmth till simmering and thickened.
3. Take away from the warmth and switch to a special container and let it cool fully.
4. As soon as it’s cool, fold within the remaining sliced strawberries and unfold over the cream layer.

The detailed directions will be discovered within the recipe card on the finish of the publish. It’s also possible to save or print the recipe there.

Can I Use Frozen Strawberries?

Sure, you should use frozen strawberries! Strawberry season isn’t practically lengthy sufficient, so getting these recent shiny crimson strawberries isn’t all the time simple. If you happen to use frozen strawberries, allow them to thaw fully and drain them to scale back the additional juices. The strawberries will probably be just a little tender, however they’ll style nice!

Methods to Lower Cheesecake Cleanly

Chopping a cheesecake or a creamy dessert bar will be difficult, and it’s so deflating while you’ve gone to all of the work to make a superb dessert and the knife will get all gunky and the items come out all messy. So irritating!

The important thing to reducing a cheesecake or cheesecake bars cleanly is to let the bars cool fully. Use a really sharp knife and run it below scorching water earlier than making your first minimize. Then wipe the knife clear with a paper towel and run it below scorching water between every further minimize. It sounds cumbersome, however it’ll make all of the distinction!

Do Cheesecake Bars Have to Be Refrigerated?

Sure, cheesecake bars ought to be stored within the fridge up till serving. With all of the dairy within the cream layer, you don’t need these bars to get too heat or they’ll begin to spoil.

Can Cheesecake Bars Be Made Forward of Time?

I discussed above that I really want this dessert when it’s made a day forward of time. The crust will get just a bit bit tender and it’s the right chew in my view. Refrigerating helps them arrange even higher, so ideally, they need to be made 6 hours forward of time. You can also make them within the morning after which retailer them within the fridge till dessert. Or should you’re like me, you might make them the day earlier than, simply retailer them within the fridge lined with plastic wrap till about Quarter-hour earlier than serving them.

Storing and Freezing Cheesecake Bars

Strawberry cheesecake bars will hold for as much as per week within the fridge and ought to be stored in an hermetic container.

These bars additionally freeze extraordinarily properly. I like to chop them into particular person items after which place them on a baking sheet and stick them within the freezer for about an hour to freeze them. Then wrap them tightly in plastic wrap after which foil. They may hold within the freezer for as much as 3 months. Allow them to thaw within the fridge in a single day (or at room temp for a few hours) earlier than serving.

Causes You Will Love this Recipe

• Crust: Though I’m obsessive about strawberries, the crust may be my favourite half and is totally different than most cheesecake bar recipes you’ll discover on the market.
• Texture: The cheesecake layer is completely creamy and easy and paired with the flaky pie crust, it’s the right chew
• Straightforward: All three layers are easy to make and there’s no baking the cheesecake layer so it’s completely stress free.
• Crowd Pleaser: You’ll be able to minimize the items as huge or as small as you want relying on the event and the variety of folks you’re feeding, and everybody raves about this recipe!
  • PRO TIP: You’ll be able to double the recipe and use a 9×13 pan should you want extra.

It’s time for heat climate, bathing fits, swimming swimming pools, recent backyard tomatoes, grilling and recent strawberries! I’ll be making all of the strawberry desserts over right here and this creamy strawberry cheesecake bars is on the high of the checklist!

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