This Tuscan-inspired Rooster Pasta is a straightforward weeknight meal. Seasoned pan-fried hen items with pasta in a wealthy, creamy-tomato, parmesan and spinach sauce.
It is a modified model of my Tuscan Rooster – which is a reader favorite, utilizing complete hen breasts and does not embody the pasta.
Soar to:
While I completely love my unique Creamy Tuscan Rooster, typically it is good have the hen served up already chopped into good bite-sized items. And it you have come that far, why not throw in a pleasant huge pile of cooked pasta shapes, stir all of it up and serve it as bowl meals (my favorite form of dinner).
That is the place I used to be going once I cooked this straightforward (however a little bit bit fancy) pasta dish.
📋 Components?
📺 Watch learn how to make it
Full recipe with detailed steps within the recipe card on the finish of this submit.
👩🍳PRO TIP Save a cup of the pasta cooking water. You’ll be able to add in splashes if you wish to loosen up the sauce a little bit additional.
Serve topped with additional parmesan and black pepper.
🍽️ What to serve it with
While these serving solutions above are nice, this bowl of pasta is completely satisfying served all by itself, no sides required.
🍲 Extra incredible Rooster Pasta recipes
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Tuscan Rooster Pasta Recipe
This Tuscan hen pasta is a twist on my fashionable Tuscan Rooster with seasoned pan-fried hen chunks with pasta in a wealthy, creamy tomato, parmesan and spinach sauce.
INSTRUCTIONS
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Add the pasta to a big pan of salted boiling water and cook dinner as per the pack directions (normally 10-12 minutes), then drain.
300 g (10.5 oz) pasta shapes (I exploit rigatoni)
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In the meantime warmth the oil in a big frying pan over a medium-high warmth.
2 tbsp olive oil
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Add the hen items to the pan and sprinkle over the, salt, pepper, oregano, thyme, paprika, and garlic powder.
¼ tsp salt, ½ tsp freshly floor black pepper, 1 tsp dried oregano, ½ tsp dried thyme, 1.5 tsp paprika, ¼ tsp garlic powder, 3 hen breasts – (approx. 525g/1.1lbs), chopped into bitesize chunks
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Fry for 5-6 minutes, stirring usually, till the hen is flippantly browned.
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Add the onion and cook dinner for 3-4 minutes till the onion begins to melt.
1 onion
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Add the garlic, sun-dried tomatoes, crimson pepper, and tomato puree. Prepare dinner for two minutes, shifting across the pan with a spatula.
2 cloves garlic, 160 g (1 cup) sun-dried tomatoes, 1 crimson bell pepper, 2 tbsp tomato puree
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Subsequent pour within the wine and permit to bubble for two minutes,
90 ml (⅓ cup) white wine
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Now add the hen inventory, salt, and pepper. Carry the boil, then simmer for five minutes.
240 ml (1 cup) hen inventory, pinch salt and pepper
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Add the cooked pasta, cream, parmesan and spinach to the sauce, stir and cook dinner for a few minutes till the spinach wilts.
90 ml (⅓ cup) double (heavy) cream, 50 g (½ cup) parmesan cheese, 90 g (3 packed cups) recent child spinach
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Serve topped with a sprinkling of recent parsley.
1 tbsp chopped parsley
✎ Notes
I feel this tastes greatest when made and served instantly. That is when you are going to get the creamiest sauce. Reheating pasta in a creamy sauce can typically trigger any oils within the sauce to separate, resulting in a barely extra oily, slightly than creamy style.
Nonetheless! you’ll be able to liven it up once more on reheating, by including in an additional splash of cream and an additional sprinkling of parmesan.
In case you are seeking to make forward, or reheat leftovers, then make the dish, rapidly cool, cowl and refrigerate.
Reheat (with additional cream and parmesan) in a microwave for 3-4 minutes, or in a lidded saucepan, over a low warmth, for about 6-7 minutes, till the hen and pasta are piping sizzling all through. You will have to stir a few instances throughout reheating too.
Can I freeze it?
Similar guidelines apply as above. Prepare dinner, rapidly cool, cowl and freeze. Defrost within the fridge in a single day, then reheat as per the directions above.
Dietary Info is approximate per serving.
Vitamin
Energy: 806kcalCarbohydrates: 89gProtein: 49gFats: 28gSaturated Fats: 10gPolyunsaturated Fats: 3gMonounsaturated Fats: 12gTrans Fats: 0.01gLdl cholesterol: 120mgSodium: 770mgPotassium: 2394mgFiber: 10gSugar: 21gVitamin A: 4401IUVitamin C: 67mgCalcium: 243mgIron: 7mg
A few of the hyperlinks on this submit could also be affiliate hyperlinks – which implies in case you purchase the product I get a small fee (at no additional price to you). Should you do purchase, then thanks! That’s what helps us to maintain Kitchen Sanctuary operating. The dietary data supplied is approximate and may differ relying on a number of elements. For extra data please see our Phrases & Situations.
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